Posted in Tips and Tricks

Tips and Tricks Tuesdays: Measurement Cheat Sheet

Measurement Cheat Sheet

Tripling a recipe for a cooperative or prep ahead cooking? Use this handy list of equivalents and you’ll never have to measure out 12 teaspoons (and lose count!) again.

1 tablespoon = 3 teaspoons = 1/2 fluid ounce

1/4 cup = 4 tablespoons = 2 fluid ounces

1/3 cup = 5 tablespoons + 1 teaspoon = 3 fluid ounces

1/2 cup = 8 tablespoons = 4 fluid ounces

1 cup = 16 tablespoons = 1/2 pint = 8 fluid ounces

Author:

I’m a married mother of 3. Who loves living in Minnesota, prep ahead cooking, and couldn’t live without them now. No more worries about the age old question “What’s for Dinner?”. I am also transitioning my family into the slow food and clean eating movement. I believe it’s best if we can eat food in it’s most natural state. I love to share the information I have been gaining through this whole experience. I’m also a trained personal chef. Cooking is a passion and hobby of mine. Hope your are enjoying the content of my blog.

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