Apple Sangria 

It’s a tasty pre-dinner drink. I made this for the adults in my family for Thanksgiving. Very light and refreshing! 


Apple Sangria 


  • 1 bottle (750ml) White Wine
  • 1 bottle/can (12 oz.) Ginger Ale – or you can use champagne or club soda or sparkling water for bubbly
  • 1 large Granny Smith Apple
  • 1 large Red Apple

Simply add the apple to bottom of your pitcher and fill with both the wine and ginger ale.  Into the refrigerator and serve cold.