Posted in Swap Announcements

Next Meal Swaps: October 2012

Next TC Meal Swaps will be on…

*Wednesday Night PM Group – Wednesday 10/10/12 @ 8:30pm will be at Erin’s.

*Friday Morning AM Group – Friday 10/19/12 @ 11:30am in the First Ev.Free Church Gym.


November’s Menu Assignments are…

Wednesday PM Group:
Your Choice – Nicole and Ashley
North American/European – Kristine and Kellie
Italian/Mediterranean – Bridget and Andi
Asian-Indian – Erin and Sara
Southwestern/Latin American – Kirsten and Lisa

Friday AM Group –
Seafood/Fish: Ann and Heather T.
Poultry: Lindsey M. and Gretchen
Beef: Vanessa and Sarah
Meatless or Your Choice: Lindsay L., and Jen
Pork: Heather G. and Megan


Note to Wednesday PM Group: Please remember to bring your food in a cooler frozen and your 2 November recipes to be voted on at the October swap. If you are not going to be at the September swap make sure Erin gets your 2 September recipes. Also please do not forget to submit your voted on recipe to me by the Monday before the swap. You can now do that here on our blog.

Note to Friday AM Group: Please vote on our October menu starting on Sunday 9/23/12 since we will not be meal planning at our exchanges to save on time. You will have 5 days to vote on menu. Once Friday’s menu is published you are welcome to start cooking for the October’s meal swap. Also please do not forget to submit your voted on winning oct. recipe to the blog by the Monday before the swap. Please remember to bring 2 reusable bags, your food in a cooler frozen to swap, and email me your 2 November recipes voted on by Mon. 10/15/12. Make sure to email me 2 recipes from your assigned category above with title of recipes with ingredients lists and maybe a brief description. Thanks!

***You can now find a link to the current month’s meal swap recipes on the side bar and menu info.***

Followers of this blog: If you live in the Minneapolis area and interested meal swapping don’t hesitate to contact me and we will try to find a place for you in one of our swaps.



I’m a married mother of 3. Who loves living in Minnesota, prep ahead cooking, and couldn’t live without them now. No more worries about the age old question “What’s for Dinner?”. I am also transitioning my family into the slow food and clean eating movement. I believe it’s best if we can eat food in it’s most natural state. I love to share the information I have been gaining through this whole experience. I’m also a trained personal chef. Cooking is a passion and hobby of mine. Hope your are enjoying the content of my blog.

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