Side Dish ‘n’ Saturdays: Sweet Potato Fries

Sweet Potato Fries

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2 Large Sweet Potatos, peeled

Prep Day: Slice sweet potatos into strips or however you want them. Bring a pot filled with water to a boil. Boil fries for 5 minutes. Place in strainer and rinse with cold water right away to stop the cooking process.

Place on cooking sheet and put in freezer for an hour to flash freeze them. At this point you can either put in ziploc bag and store for Freezer Cooking or cook them.

Serve Day: Preheat oven to 400. Bake in oven for 8-10 minutes or until done. Serve and enjoy!

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