Posted in Breakfast

Sunday Brunch: Baked Apple and Nut Oatmeal

Baked Apple and Nut Oatmeal


3 cups quick oats
1 cup sugar
1 tsp salt
1 tsp baking powder
1 tsp cinnamon
1/2 cup nuts (I use walnuts or pecans. Sunflower seeds work too)
1/2 cup craisens
1 chopped apple
1/2 cup oil
2 eggs
1 cup milk

Prep Day: Mix all the dry ingredients together in a large bowl. Mix oil, eggs, and milk together. Now mix all ingredients in a large bowl. Pour mix into greased 9×9 or 8×8 baking dish. Freeze.

Serve Day: Thaw. Bake at 350 for 20-25 minutes.



I’m a married mother of 3. Who loves living in Minnesota, prep ahead cooking, and couldn’t live without them now. No more worries about the age old question “What’s for Dinner?”. I am also transitioning my family into the slow food and clean eating movement. I believe it’s best if we can eat food in it’s most natural state. I love to share the information I have been gaining through this whole experience. I’m also a trained personal chef. Cooking is a passion and hobby of mine. Hope your are enjoying the content of my blog.

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