Posted in Beverages

Beverages: Iced Coffee!

My favorite midday pick me up!!!

Iced Coffee


1 can of sweetened condensed milk
20-24 already hot brewed Espresso Coffee (I prefer Cafe’ Bustelo brand)
Gallon Glass Pitcher

Prep Ahead – In a pitcher dump sweetened condensed milk and hot Espresso Coffee. Stir. Cool completely before refrigerating overnight.

Note: If you want an extra punch make coffee ice cubes.

Serving Day – Serve over ice.



I’m a married mother of 3. Who loves living in Minnesota, prep ahead cooking, and couldn’t live without them now. No more worries about the age old question “What’s for Dinner?”. I am also transitioning my family into the slow food and clean eating movement. I believe it’s best if we can eat food in it’s most natural state. I love to share the information I have been gaining through this whole experience. I’m also a trained personal chef. Cooking is a passion and hobby of mine. Hope your are enjoying the content of my blog.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s